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First Night Passover Seder at the Club

April 19 @ 6:30 pm - 8:30 pm

Friday, April 19
Seder will be led by Rabbi Diana Gerson
Cost: $65++ for adults; $30++ for children ages 4-12; children 3 and younger are free.
Reservations are required by and become final sale on Tuesday, April 16.


Traditional Passover Seder Plate

Charoset, Mixed Nuts & Raisins, Hard Boiled Eggs & Matzos
Gefilte Fish
Pickled Carrot, Fennel, Celery & Cabbage   Salad
Horseradish Sauce
Lemon Scented Matzo Ball Soup
Asparagus Tips, English Peas & Dill
Slow Braised Passover Brisket
Gribenes Mashed Potato, Roasted Heirloom Carrots w/
Apple and Prune, Red wine Gravy
Flourless Chocolate Cake
Orange Compote, Almond-Matzo Tuile
Chocolate & Coconut Macaroons

*Subject to change


April 19
6:30 pm - 8:30 pm